Cooking class in session in Sandy Hills

Sandy Hills’ culinary scene buzzes with flavor and learning opportunities. Local cooking enthusiasts can transform kitchen skills through hands-on classes that showcase regional techniques and fresh ingredients from the Wasatch Front.

From professional chefs to home cooks, Sandy’s cooking schools offer diverse experiences. Harmons Cooking School and Salt Lake Culinary Education provide engaging workshops that turn passionate food lovers into confident home chefs.

Discover Sandy’s delicious cooking class adventures now!

Sandy Hills Cooking Classes

Harmons Cooking School (Sandy)

What to Expect

Chef-driven classes with professional culinary backgrounds

Description

Harmons Cooking School offers hands-on culinary classes led by experienced chefs with diverse backgrounds, from yacht cooking to international cuisine. Located in Sandy, Utah, the school provides in-depth instruction covering techniques from plant-based cooking to seasonal dish revival, with chefs sharing personal culinary journeys and professional insights.

Where: Sandy | More Info: Harmons Cooking School

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J&J Kitchen (Sandy)

What to Expect

Free community-based cooking workshops with rotating instructional themes

Description

Free community cooking classes hosted at John and Jennie's Bosch Kitchen Center, offering diverse workshops ranging from pressure cooking and bread making to vegan recipes and nutrition-focused sessions. Instructors like John, Rob, Laura, and Liz lead hands-on demonstrations using specialized kitchen equipment.

Where: Sandy | More Info: J&J Kitchen

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Salt Lake Culinary Education (Salt Lake City)

What to Expect

Professional-grade teaching kitchen with comprehensive culinary training

Description

Salt Lake Culinary Education offers comprehensive professional and recreational cooking instruction in a modern teaching kitchen. Courses range from foundational skills to advanced techniques, emphasizing hands-on learning and industry-standard culinary practices.

Where: Salt Lake City | More Info: Salt Lake Culinary Education

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University of Utah Continuing Education (Salt Lake City)

What to Expect

Comprehensive food and wine educational experiences

Description

University of Utah Continuing Education offers a diverse range of food and wine classes through their Lifelong Learning program, including hands-on cooking workshops, beverage tastings, and culinary skill-building sessions covering topics like baking, international cuisines, and specialized techniques.

Where: Salt Lake City | More Info: University of Utah Continuing Education

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